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Category Archives: potato
Sheppard Pie Cupcakes or Cupcakes of Hachi Parmentier
One of my children’s favorite food is Hachi Parmentier and I thought that it would be fun to make this dish into cupcakes so that we could easily just pop them into our mouth on any of our family movie … Continue reading
Posted in entree, Fleximolds, Large round mold, meat, octogonal silpat, potato, Recipe with Demarle Cookware, stainless steel cookware, What's Up in Cecile's Kitchen
Tagged appetizers, Comfort food, easy recipe, fast recipe, French recipe, ground beef, hachi parmentier, mashed potatoes, Sheppard pie
Salade Nicoise Revisited
The first time I ordered a salad as an appetizer here in the USA, I was a bit surprised to see all the things that was included. There was cheese, various vegetables, nuts, even meat amid the greeny leaves. In … Continue reading
Posted in entree, Large round mold, octogonal silpat, potato, Recipe with Demarle Cookware, seafood, stainless steel cookware, vegetables, What's Up in Cecile's Kitchen
Tagged easy recipe, fast recipe, green beans, healthy recipe, red skin potatoes, salade nicoise, sashimi tuna, summer recipe, tomato
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Quick Potato Dish with Pancetta and St Aubrey
This past Saturday, I had a cooking class and a million of other things to do so I really did not feel like going out anywhere. All I wanted was to eat a comforting home-cooked meal. Of course my next question … Continue reading
Steak Gorgonzola with Goat Cheese and Sun-Dried Tomatoes Casserole
IF you don’t have a lot of time on your hands but want to impress your loved ones with dinner: Serve Steak! It requires little to no preparation, and if your steak is of great quality, you don’t even have … Continue reading
Posted in beef, entree, meat, potato, What's Up in Cecile's Kitchen
Tagged easy recipe glazed carrots, Filet MIgnon, go, goat cheese, gorgonzola, Scalloped Potato, steak, sun-dried tomatoes
Herb Crusted Beef Tenderloin with Rosemary Infused Mashed Potatoes
Cooking is my passion. So when dinner time arrives, it is play time. Most of the time I have an idea of what I want to fix ( as far as what I WANT). But it is a challenge to … Continue reading
Roasted New Potatoes with Green Onions and Brie Cheese
If people were to ask me, what is my favorite food, I would probably say that it is cheese and strong coffee ice-cream. My favorite cheese is goat cheese, and my “Peche Mignon” are those little crotins de Chavignol, or … Continue reading
Hachi Parmentier and Haricots Verts with Sun-dried Tomatoes
On sunday, I usually like to cook a nice gourmet dinner but a lot happened this week-end that made me feel a bit drained. As a result comfort food seemed to be a quick solution to my laziness. Ingredients for … Continue reading
Mashed Potatoes with a French Twist
I do not know if this applies to most German family, but potatoes are my husband’s favorite and if I am asking what he would like to eat , his answer would generally be potatoes with something else;-) Well it was a … Continue reading
Posted in Large round mold, octogonal silpat, potato, What's Up in Cecile's Kitchen
Tagged brie, easy, French, mashed potatoes, quick recipe
Looking for a quick meal? Try La Truffade
Have you had the experience to taste a food or fare that was so good that the memory of it stayed with you throughout the years?!?! I have plenty of those. I will say, however, that being a big fervant … Continue reading
Quick and Healthy Sweet Potato Chips
I subscribe to many blogs. Most of them are either from France or from Canada. I think my attraction to those blogs is the fact that 1. they speak French, 2. a lot of the recipes are avant-garde so they … Continue reading
Posted in potato, silpat, What's Up in Cecile's Kitchen
Tagged healthy chips, quick recipe, sweet potato chips
