I love to cook! It is a hobby of mine. I am constantly looking for new recipes and always cooking different things. Because I want you to see how easy it is to cook, I am now offering cooking classes. Those cooking classes are open to everyone as long as one tells me in advance that they are coming.
This month, I will not be offering any cooking classes as I will be busy with private cooking classes. Sorry for the inconvenience. Please check later on this month for an updated schedule for the month of February.
Sample Menu of one of my latest class on Appetizers.
Smoked Salmon and Dill Canape on Phillo Dough
Chorizo Flavored Muffin with a Pepper Jack Whipped Cream
Baby tomato, Mustard Tartlets
Upside Down Croque MOnsieur
Mini Red Berries Cream Cake
In this class format, you will have a chance to sit, relax and learn many tips from your instructor. I will demonstrate how to make the recipes and you will enjoy a generous tasting of all the recipes we are making.
( For regulars $25. The fee is waived if a purchase of Demarle cookware is placed of +$60). Does not apply to the class at the Culinary Hub.