I love broccoli, and I usually eat it as is ” au naturel”. I like it plain, steamed. But with teenagers, you have to find creative ways to offer broccoli so that it won’t have such a strong broccoli flavor. The recipe I am presenting is very easy, and quite good. Even my children ate some;-)
Ingredients: about 4 cups of broccoli, 1 Tbsp of toasted sesame oil, 1 Tbsp of low sodium soy sauce, 1 tsp of sesame seeds.
In a bowl, mix together the sesame oil and the soy sauce. Add the broccoli and toss to cover the broccoli well with the dressing.
Place on silpat, and bake in oven 8 minutes in a warm oven at 400.