Cooking classes are always a lot of fun. It is a fun time with great people and you will learn to cook an entire meal from appetizers to dessert. Join me for one of more cooking classes this month.
Sunday, October 11th 3:00-5:00pm Appetizers and Fun Finger Food
Tuesday, October 13th 6:30-8:30pm Fall Dinner Ideas
Saturday, October 17th 11:00-1:00pm Fall Dinner Ideas
Monday, October 26th 6:30-8:30pm Appetizers and Fun Finger Ideas
Sample Menu of one of my latest Easy Dinner presented in September
Caramelized Onion Muffin With Goat Cheese Frosting
Bacon and Parmesan Meatballs in a Basil and Tomato Sauce
Caramel and Apple Tarts
Lemon and Chocolate Mousse Cake
In this class format, you will have a chance to sit, relax and learn many tips from your instructor. I will demonstrate how to make the recipes and you will enjoy a generous tasting of all the recipes we are making.
( For regulars $25. The fee is waived if a purchase of Demarle cookware is placed of +$60). Does not apply to the class at the Culinary Hub.
You may RSVP at firstname.lastname@example.org