What type of food are you offering your guests for Super bowl??? Well, if I were hosting, I would be making all kinds of food… But I am not. We will be joining some friends of ours. So Guess what??? I will only be making a few things. Mini Pretzels, Mustard, Ham and Cheese Pretzels Bites and Chocolate Covered Strawberries.

I will be posting those recipes very soon. But today I am just going to share with you the easiest of all desserts: Chocolate Covered Strawberries.

All you need is good quality Chocolate, and fresh strawberries.

Ingredients for 1 box of chocolate or about 30 strawberries:

• 1 box of strawberries
• 6 oz. of bittersweet chocolate from Ghiradhelli
• 1 0z of white chocolate

I love the Ghiradhelli Chocolate because it is the ONLY chocolate that will melt perfectly to a liquid form in the microwave so Do not use Hershey, or Nestlé. The chocolate will not melt unless you add butter.

1. Place the chocolate chips in a small bowl. Place the chocolate chips in the microwave for 90 seconds. Stir and place it back into the microwave for 5 to 10 seconds if needed.
2. Take one strawberry at a time, and dip it in the chocolate. Place the chocolate onto a large silpat that you would have previously placed on a perforated sheet for support. Repeat until it is done.
3. Place the strawberries into the fridge to cool. When the chocolate has settled.
4. Place the white chocolate into a small container and melt it the microwave for a few seconds ( 30 seconds). It should soft to the fingers. 
5. Pour the melted chocolate into a small plastic bag. Push the chocolate to the end of the plastic bag.
6. Cut the tip and draw lines on the strawberries to make it look like the football.
7. Place the strawberries back into the fridge to cool. Et voila!!!
   

Bon Appetit and Happy Cooking!!!